L-Glutamine

Item number: AS103

Category: Glutamine

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Tested in plant tissue culture.


GHS-Pictograms: 00
Molecular weight: 146.15
Synonyms: L-Glutamine; (levo)glutamide; 2-Amino-4-carbamoylbutanoic acid
CAS-Number: 56-85-9
Sum formula: C5H10N2O3C5H10N2O3
EG-Number: 200-292-1
Density: 1.47
Pubchem-Number: 5961
Solubility in water: 26 g/l (20 °C)
Storage Temperature: 15 - 25 °C
MolView:
Reinheit: Min. 99%
Aussehen: Weißes Pulver
Aggregatzustand: Fest
Lagerung: RT

Technische Daten

Summenformel: C5H10N2O3
Molare Masse (M): 146,15 g/mol
Löslichkeit in Wasser: 26 g/l (18 °C)
pH Wert: 5 - 6 (25 °C)
Schmelzpunkt: 185 °C
CAS-Nr.: 56-85-9
EG-Nr.: 200-292-1
PubChem-Nr.: 5961

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