Tested in plant tissue culture
| Item information |
Value |
| Molecular weight: |
184.17 |
| GHS-Pictograms: |
07 |
| CAS-Number: |
321-30-2 |
| Sum formula: |
C5H5N5 · 1/2H2SO4 |
| GHS-Pictogram image: |
 |
| Assay: |
Min. 98 % (HPLC) |
| GHS signal word: |
Warning |
| Hazard Statements: |
H302+H312+H332 |
| Hazard statements written: |
Harmful if swallowed, in contact with skin or if inhaled |
| Loss on drying: |
max. 10 % |
| Synonyms: |
6-Aminopurinsulfat; Adenin-Hemisulfat. |
| Solubility in water: |
4 g/l (20 °C) |
| Precautionary Statements: |
P261; P280; P301+P312; P302+P352 |
| Precautionary statements written: |
Avoid breathing dust; Wear protective gloves/eye protection; IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell; IF ON SKIN: Wash with plenty of soap and water |
| Residue on ignition: |
max. 0.1 % |
| Storage Temperature: |
15 - 25 °C |
| Heavy metals (as Pb): |
max. 10 |
| Reinheit: |
Min. 99% |
| Aussehen: |
Weißes Pulver |
| Aggregatzustand: |
Fest |
| Lagerung: |
RT |
Technische Daten
| Summenformel: |
(C5H5N5)2 · H2SO4 · 2 H2O |
| Molare Masse (M): |
404,37 g/mol |
| Löslichkeit in Wasser: |
10 mg/ml |
| Schmelzpunkt: |
260 °C |
| CAS-Nr.: |
6509-19-9 |
| PubChem-Nr.: |
44134512 |
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